The FAO Action plan on antimicrobial resistance 2021-2025

Reviews, reports and recommendations

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The Food and Agriculture Organization of the UN) has released a 5-year Action Plan (2021-2025) for combating AMR in the food agriculture sector with objectives including:

Increasing stakeholder awareness and engagement

Strengthening surveillance and research

Enabling good practices

Promoting responsible use of antimicrobials

Strengthening governance and allocating resources sustainably.

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Reviews, reports and recommendations

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The FAO Action plan on antimicrobial resistance 2021-2025

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7th Environmental Dimension of Antimicrobial Resistance conference (EDAR7)

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