The FAO Action plan on antimicrobial resistance 2021-2025

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The Food and Agriculture Organization of the UN) has released a 5-year Action Plan (2021-2025) for combating AMR in the food agriculture sector with objectives including:

  • Increasing stakeholder awareness and engagement
  • Strengthening surveillance and research
  • Enabling good practices
  • Promoting responsible use of antimicrobials
  • Strengthening governance and allocating resources sustainably.

Download the report here.